February 21, 2022
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Bringing Joy to Sugar Free
Our latest work is for Gullon Biscuits and their Zero brand…this is the case study… Our Challenge: Gullon is one of Europe’s leading biscuit manufacturers with a strong global presence, however their entry into the UK market was a recent move. The launch of their ‘zeroh!’ brand had met with some success but they felt […]
February 11, 2022
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CHILLI Food Stories – Love Is In The Air
We love developing food story ideas here at CHILLI and with it being Valentine’s weekend (and dry Jan now long forgotten!) we wanted to do something to celebrate. But forget cupid and their bow or a dozen roses we created a cocktail! (CHILLI Red of course) With *Begonia flowers for some added romance and pomegranate […]